verb
A method of cooking food.
To affect or be affected by extreme heat or current.
noun
(usually in the plural, fries, chiefly Canada and US, cooking) A fried piece of cut potato.
(Ireland, British, cooking) A meal of fried sausages, bacon, eggs, etc.
(Australia, New Zealand, cooking) The liver of a lamb.
(usually in the plural, fries, US, cooking) A lamb or calf testicle.
(colloquial, archaic) A state of excitement.
noun
Young fish; fishlings.
(now chiefly UK dialectal) Offspring; progeny; children; brood.
(archaic) A swarm, especially of something small.
(UK dialectal) The spawn of frogs.
noun
A kind of sieve.
A drain, usually made of brushwood.
verb
(transitive, dialectal) To make a brushwood drain.