Definition of "florentine" in İngilizce

adjective

1. Cooked or served with spinach.

   • Eggs florentine is on the menu.

noun

1. A biscuit consisting mostly of nuts and preserved fruit, usually coated with chocolate on one side.

2. (obsolete) A kind of durable silk.

3. (obsolete) A kind of pudding or tart or meat pie.